Pizza POS for Wood-Fired Shops
The pizza POS that respects your oven.
Wood-fired ovens hold four pizzas. Your ticket order matters. Pizza Loop keeps the queue in cook order so nothing burns.
One queue, cook order
Kitchen Display shows tickets in the order they should go in the oven, not the order they came in. Simple, but every generic POS gets this wrong.
Modifier groups for dough choice
Neapolitan, Sicilian, thin, Detroit. Set them as size options on your pizza. Customers pick, the ticket prints it in bold.
Bilingual staff
Dashboard and storefront both flip between English and Spanish with one click. Your line cook sees the ticket in the language they prefer.
Related
Ready to run one system?
Book a 20-minute call. We'll walk your shop through it and give you a launch plan the same day.